office burgs

Okay, I've now tried the office grill. After an incredibly frustrated start (emptying ashes, the thing falling apart), I just decided to do something easy and got 2 kilos of hamburger meat and some kryderboller (buns, which are not supposed to be eaten with burgers.... the ones they make specifically for burgers here in DK are awful).
Mixed some cream cheese with some chopped pickled jalapenos, got some salsa, cut up tomatoes, onions, lettuce... got some ready-made potato salad and we were cruising.
Coals were nearly ready by the time I got back from shopping. Had to make 3 rounds - 20 burgers in all. 3 leftover, but Per's son Jakob just came by to have 2.
I sprinkled a pepper blend and some salt on the patties while cooking.
Another hamburger secret: get meat that's high in fat% - these were 16+.
And toast the buns before serving.
Lesson: hamburgers can taste great on even the stupidist, cheapest grill.

Here's me (above) seen from the dock of the Death Star.